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Validation of the analytical procedure for the determination of malondialdehyde and three other aldehydes in vegetable oil using Liquid Chromatography coupled to tandem mass spectrometry (LC-MS/MS) and application to linseed oil

Douny, Caroline; Tihon, Angélique; Bayonnet, Pierre et al.

2015 • In Food Analytical Methods, 8 (6), p. 1425-1435

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CDouny_FAM2015.pdf

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